Chronic Inflammation
Acute inflammation is the body’s natural defence; the problem arises when this response never resolves and becomes silent and persistent. Chronic low-grade inflammation is the common ground of many modern diseases — from vascular disease and diabetes to rheumatic and neurodegenerative conditions.
Rather than suppressing inflammation, regulatory medicine looks for its source: interference fields, gut flora, nutrition, toxic load and vegetative balance are addressed together. Anti-inflammatory nutrition and neural therapy are the two main tools of this approach.
Articles on This Topic
Watch out for inflammation... It paves the way for heart disease, Alzheimer's, and…
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RHEUMATOID ARTHRITIS AND PROPER NUTRITION Rheumatoid arthritis, commonly known as “rheumatism,” is inflammation of…
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Enzymes are chemical compounds that control metabolism. They activate or inhibit countless biochemical reactions in the human…
30.10.2022Inflammation stems from acidosis
Inflammation in the body tends to increase in association with the body becoming excessively acidic (latent acidosis). Many…
24.07.2022Anti-Inflammatory Plants
To fight inflammation in the body, the immune system works intensively. Sufficient sleep and nutrient sources are necessary…
10.07.2022Nutrition Affects Inflammation
Genetic predisposition is a risk factor for inflammatory diseases. However, the most decisive factor in the chronification of…
12.06.2022What is inflammation
Inflammation — known colloquially as "iltihaplanma" — is a series of responses that living tissue gives to any living or…
29.05.2022Anti-Inflammatory Nutrition Diet affects inflammation
Diet affects inflammation Genetic predisposition is a risk factor for inflammatory diseases. That said, the most decisive…
01.01.1970There are 17 articles on this topic in total — browse all articles.
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